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Here’s a SHARP idea!

How often have you wished you had sharper knives in the kitchen?  Are you still getting a clean cut with you fabric shears?  Are your utility scissors in need of a sharper blade?  How about that paring knife, whittling or skinning knife?  Cuticle scissors, scissors, tweezers, etc. all.  Here’s a deal for you!

On Wednesday, June 10, 2009, Mr. Ervin Hubble, a factory trained & Certified Master Sharpener with 42 years of experience, will sharpen most anything you’ve got, starting at 11:15 a.m. at the clubhouse.  His costs range from $2 for sharpening and small repairs (chips/nicks) to plastic-handle knives (steak knife, paring knife) to $10 for fabric shears.  Sharpening service for blades and scissors is $.70 per inch (example: 6 inch blade = $4.20).

Your kitchen’s best friend is a sharp knife.  Ervin will put a Five Star Edgelike no other on your items.  He might even be able to sharpen your wit!  After sharpening, you will have the option of purchasing a Reusable Safety Box ($3) to carry your razor sharpened instruments home.  Call the clubhouse to make a reservation with Ervin.   And wrap up those blades good before you come!

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